Laurent Fénart, Giorgos Giannelis
Greece, 2011, 79’ Turkish, English and Italian subtitles
The documentary tells the story of Mustafa, 16-year-old boy who works as a pastry shop apprentice in Gaziantep, the Capital of Baklava, in Eastern Turkey. His dream is to become a famous pastry chef in Istanbul. The journey he goes through leads him to find more than bright lights at his destination.